Awal - Medium

by Anywaa women artisans in Gambella, Ethiopia. Every

purchase supports fair wages, preserves ancestral

craftsmanship, and empowers women and their families in the

community.

● In Anywaa culture, the Awal is the traditional bowl used to serve

Kwon – a cherished staple food made from corn flour, typically

enjoyed with rich stews or sauces. A specially decorated Awal

like this one, adorned with intricate patterns, is reserved for

honoring special guests and important occasions.

● Today, alongside its everyday use at the table, the marked Awal

has also become a meaningful decorative piece that brings

authentic Ethiopian heritage into modern homes.

● Size: Medium Size